Duck & Buvette

Duck & Buvette MCB Pizza Bianca Review in Mandaluyong City

First Impressions: A Rich and Aromatic Arrival

The MCB Pizza Bianca arrives with an impressive visual appeal. The thin crust shows beautiful char marks, and the pizza is generously topped with glistening strips of maple candied bacon. The aroma hits you immediately—a rich, sweet-savory scent from the bacon's rendered fat mixed with garlic and cream. Even as takeout, the pizza looked inviting, with the bacon pieces evenly distributed across the surface and a light sheen from the olive oil.

Crust: Thin, Charred, and Perfectly Executed

The crust strikes an ideal balance between thin and sturdy. It's crisp enough to hold the toppings without folding, with a nice char that adds a subtle smokiness to each bite. The edges have just enough puff to provide textural contrast, while the base stays thin and doesn't compete with the rich toppings. Even after reheating—over an hour after pickup—the crust maintained its structure and didn't turn soggy, which speaks to its quality and proper baking technique.

Toppings: Generous Maple Candied Bacon Takes Center Stage

The maple candied bacon is the star here, and Duck & Buvette doesn't hold back. Each slice comes loaded with thick, fatty strips that deliver both sweetness from the maple and the satisfying chew of quality bacon. The black pepper adds a gentle heat that cuts through the richness, while the olive oil contributes a fruity note. What makes this topping combination work is the thoughtful addition of lemon slices on the side—a simple touch that proves essential. Squeezing fresh lemon over the pizza brightens the flavors and balances the fat, preventing the dish from feeling too heavy.

Sauce: Sweet and Creamy Garlic Béchamel

Instead of traditional tomato sauce, the MCB Pizza Bianca uses a garlic béchamel that's both sweet and creamy. The sauce coats the base evenly without pooling, and the garlic presence is noticeable but not overwhelming. The creaminess pairs naturally with the bacon's rendered fat, creating a cohesive richness across the entire pizza. There's no traditional cheese layer here—the béchamel serves as both sauce and creamy element, which keeps the focus on the bacon and prevents the pizza from becoming too dense.

The Verdict

Presentation - 5/5
The generous bacon topping and beautiful char marks make this pizza as visually appealing as it is delicious.

Dough & Crust - 5/5
Perfectly thin with excellent char and structure that holds up even after reheating.

Toppings - 5/5
Generous portions of maple candied bacon deliver the ideal balance of sweet and savory.

Sauce - 5/5
Sweet, creamy garlic béchamel coats evenly without overpowering the other flavors.

Value for Money- 5/5
At ₱680, the quality ingredients and generous portions make this pizza worth every peso.

Overall Impression:
The MCB Pizza Bianca is for anyone who appreciates bold, well-balanced flavors and isn't afraid of a little indulgence. The combination of maple candied bacon, creamy garlic béchamel, and a properly charred thin crust creates something memorable. If there's a drawback, it's only that Duck & Buvette has just one location with no website, making it a bit of a hidden gem. This is easily one of the best pizzas in Manila right now—worth seeking out whether you're dining in or taking home

A Setting for French Soul and Warmth

Duck & Buvette's Shangri-La Plaza location brings a touch of French comfort to Mandaluyong's dining scene. The atmosphere reflects the restaurant's philosophy—warm, unpretentious, and inviting. For diners seeking a break from the typical mall dining experience, Duck & Buvette offers French-inspired dishes in a setting that feels both approachable and thoughtfully crafted. Whether you're discovering their standout MCB Pizza Bianca or exploring their other French soul food offerings, this hidden gem on the second floor of the Main Wing deserves a spot on your must-try list.

Duck & Buvette – Shangri-La Plaza
2F Shangri-La Plaza
Ortigas Center Mandaluyong
Metro Manila, Philippines

Make a reservation:
📞 09179324843