Amare La Cucina
At Amare La Cucina on Canley Road, the spotlight extends beyond their well-known pizzas to a pasta lineup that deserves attention of its own. The kitchen highlights simple ingredients with bold flavors, making it a spot that draws both families and casual diners. Read our full review below for a closer look at the experience.
PASTAREVIEW
Pasta Boy
9/27/20253 min read


Supreme Meatballs Pasta
Visual Presentation: 4/5
The dish looks straight out of an illustrated cookbook. The spaghetti is beautifully plated in a gentle nest, topped with perfectly round meatballs, all dressed in rich red marinara. A sprinkle of Parmigiano and fresh basil completes the look. It has that polished but approachable look.
Aroma: 4/5
The scent delivers exactly what you’d expect from classic spaghetti. The tomato sauce is bright, slightly herbal, and the meatballs add a warm, meaty aroma. It smells inviting, classic, and full of nostalgia, just like the best kind of home-cooked pasta.
Texture: 4/5
The spaghetti is cooked just right, offering that satisfying al‑dente bite. The sauce holds onto each strand, making every forkful well coated. The meatballs are firm but moist, giving the dish structure and contrast. Overall, it feels deliberate and well balanced.
Flavor: 4.5/5
This has the tang and sweetness you look for in a good marinara, balanced perfectly by properly seasoned meatballs. It hits both Filipino and Italian flavor notes in harmony; you can taste the heritage without it being confusing. The cheese and basil finish it like a signature, and you’re compelled to go back for more.
Overall Impression:
Supreme Meatballs Pasta from Amare La Cucina is exactly what cartoons make you crave: vibrant, comforting, and confidently made. It’s not trying to reinvent spaghetti. It’s just warming, delightful, and hits home.


Ala Carbonara
Visual Presentation: 4/5
Visually, this dish looks indulgent. The egg-based sauce coats the noodles evenly, giving it a glossy finish. There’s a slight sheen from the oil and cheese, and you can spot small bacon pieces and flecks of parsley. It doesn’t try to overcomplicate the plating. Instead, it leans into a rustic, hearty look. It tells you right away that it’s going to be heavy and satisfying.
Aroma: 3.5/5
It smells comforting, with the richness of the egg and cheese mix coming through. The bacon adds a smoky element, though it’s subtle. You can tell it’s freshly made, but it lacks that punch you might expect from sharper cheese or more aromatic pork cuts. Still, it opens up as you dig in and keeps the senses engaged.
Texture: 4/5
The noodles are cooked just right—neither too soft nor too firm. The sauce clings to the pasta but still allows it to move naturally on the fork. It’s not overly thick or gluey, which is a good thing. The bacon gives occasional bites a crisp texture, while the Parmigiano brings a slight graininess that plays well with the silky egg. It’s a satisfying mix that doesn’t tire the palate too quickly.
Flavor: 4/5:
The cheese is the star here. The saltiness of the Parmigiano is rounded out by the egg’s creaminess. It tastes rich, but not one-dimensional. The bacon, while not as intense as pancetta or guanciale, adds enough flavor to make the dish feel complete. It lacks the funk or depth of Roman-style carbonara, but that’s not the goal. This one is tailored for comfort. It’s not heavy on black pepper or garlic. It’s focused, clean, and familiar.
Overall Impression:
Amare’s version of carbonara leans into the creamy, cheesy side of the dish. It’s clearly inspired by the Italian original but adjusted for broader tastes. If you’re after authenticity, you might wish for more pepper or pancetta. But if you just want a warm, cheesy pasta that fills you up without trying too hard, this will do the trick. It’s honest and straightforward, and that’s what makes it work.
The Amare Experience
Amare La Cucina gives off that cozy, neighborhood trattoria feel. The space feels warm and lived-in, with wood accents, open kitchens, and just the right amount of rustic charm. It’s not too formal, but not too casual either. When we dined in, a power outage had affected the area, leaving the restaurant without electricity. Still, the staff graciously welcomed us (pun not intended), served us great food, and let the afternoon sunlight and gentle breeze set the ambiance at our table.
Experience Italian dining with a local touch at Amare La Cucina, at:
200 Canley Rd,
Pasig, Philippines
0956 633 2771

